Binondo Food "WOK"

I have always enjoyed walking tours. The first time I have experienced it was during my visit to the US with my mom, and this one wasn't even a food tour - it was a tour of Hollywood, our tour guide furnishing us with the works - headset, brochures, etc.

My local walking tour in Binondo didn't have the gadgets, but with no less than Ivan Mandy being our guide, the experience proved to be more than a fun walking tour - it was real entertainment and truly educational - this guy will capture your fancy. With the way he presents to you what Binondo is all about - the food, its history, everything associated with the Fil-Chinese cuisine, there is no dull moment at all.


DONG BEI Dumplings

While there, you can't help but be awed with the many food finds you will discover.
Dong bei dumplings are freshly made and while there, may be enjoyed steamed, fried or served in a soup format. Oh, by the way, since this one is a food tour, I recommend that you join the tour famished. Be prepared to do tastings throughout the trip. Do not try to make yourself full during the early part of the tour. It gets better as it goes on.


Fried Pork & Chives Pancakes



Dumpling wrappers by Dong Bei
Their wrappers are freshly made.


Sweet Treats by DECS
DECs would be another fascinating store where all possible Chinese pastries, appetizers and other food items are available. Your dessert buffet will sure look pretty with their mini kakanins.


Chakoy
I also discovered Chakoy, or fried bread twists along some stores in the area. Interestingly, this bread was the side dish of the Bakuhteh we ordered at the Venetian Macau when we were there a few weeks ago.


More Binondo Treats
Other specialty Chinese desserts and pastries are found all over Binondo. Very colorful indeed!


Ivan Mandy
This is Ivan Mandy complete with his costume delivering his "wok" spiels.


Scorpion anyone?
We also found dried scorpions along the sidewalk. I didn't dare try it since it smelled funky and wasn't feeling too adventurous at that time.


Scallops like no other
Scallops on the shell in one of the seafood restos in Binondo. We were treated to a fabulous luncheon by our host, Mr. Joseph Chua. Thanks Sir!

This tour is a must for locals and foreigners alike. Foodies will absolutely enjoy this one.